Chef De Partie Patisserie Two Star Michelin Restaurant Viseu

Chef De Partie Patisserie Two Star Michelin Restaurant
Viseu
Viseu, Viseu District, Portugal

For our two Michelin Star Kitchen we are looking for personable, passionate and driven Chefs de Partie Patisserie.

Key responsibilities:

• Prepare a variety of creative pastries, desserts and bread
• Ensure and maintain precision, flavor and artistic attention to detail in all pastry items
• Monitor pastry inventory, ensuring all items are fresh,
  - quality and adequately stocked
• Work closely with the kitchen and service team to ensure smooth service and timely delivery of all pastry items
• Adapt to guest requests and dietary needs
• Support the Pastry Chef in menu planning and menu innovation
• Maintain a lean and orderly cooking station and adhere to health and safety standards

Profil recherché

Our ideal candidate must possess:

• Fluent in English, German and Portuguese are a plus
• Team player with strong communication skills to collaborate seamlessly with kitchen and service teams
• Proven track record of working in
  - pressure,
  - standard kitchen environments
• Creativity and attention to detail in designing and executing pastry presentations
• Experience in fine dining or Michelin-starred restaurants, specifically in pastry or dessert preparation
• Familiarity with health and safety regulations and a commitment to maintaining impeccable hygiene standards
• Dedication to continuous learning and professional development in the culinary arts

OUR BENEFITS:

• Reduced rental for accommodation
• Free meals (on and off duty)
• 5 day week
• Attractive discounts for Spa, the
  - Michelin-Star Restaurant and the Beach Restaurant Vila Joya Sea
• Family owned since 1982
• 2 Michelin stars since 1999 under the Austrian Chef Dieter Koschina
• Work place directly at the beach

For all applications, please forward your updated CV

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Job Type: Temporary