Food & Beverage Solutions Consultant (French Speaker) Leça do Balio

Food & Beverage Solutions Consultant (French Speaker)
Porto
Leça do Balio, Porto, Portugal

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Client:

Oracle

Location:

Job Category:

Other

EU work permit required:

Yes

Job Reference:

173ca18a7773

Job Views:

3

Posted:

24. 04. 2025

Expiry Date:

08. 06. 2025

Job Description:

As a Consultant Specialist you will play a pivotal role in guiding clients through complex technical and functional challenges, focusing on Oracle's Simphony Food & Beverage (F&B) solutions.

Your responsibilities will extend from delivering comprehensive consulting services and training sessions to providing technical expertise and solving complex problems. You will serve as a trusted advisor, offering insights and practical solutions to enhance client operations and drive business growth.

What you'll do

• Install and configure the Oracle Hospitality F&B product suite
• Train the application software of current Food & Beverage management techniques
• Impart specific knowledge related to restaurant operating procedures
• Be familiar with and adhere to the latest training and installation standards and procedures
• Work with the My Oracle Support (MOS) global support system and Support organization on escalating client issues
• Work with the customer and the broader Oracle Hospitality F&B team to ensure service level requirements are exceeded
• Participate in online education and product training courses
• Participate in quality assurance of new product and/or version release software
• Submit timely and accurate project status and other required reporting via current communication method
• Ability & credibility to work effectively with the client at all levels of the organization
• Proven ability to work unsupervised or as a team member of both the local office team and wider company teams
• Creative thinking abilities so experiences and knowledge may be used to create new ideas and think 'outside the box’
• A
  - starter with initiative, drive and strong desire to succeed
• Capable of thriving in
  - pressure environments
• Flexibility with people, time and shifts
• Willing to work in shifts as needed.

What you'll bring

• Previous experience with the Hospitality industry in a supervisory or management role.
• Tertiary qualification in a Technical or Hospitality Management field
• Knowledge of manual Food & Beverage procedures.
• Familiarity with relational database management systems such as Oracle 12c Database Server is preferred.
• Good working knowledge of TCP/IP networks, PC’s and troubleshooting techniques.

We also prefer. . .

• Previous experience with Oracle Hospitality Simphony Point-of-Sale
• Previous experience as a trainer/consultant
• MCSE and OCP certifications.
• Analytical
  - solving skills.
• Strong presentation and interpersonal skills
• Superior communication skills, written and verbal
• Fluency in English
• Fluency in French

What we will offer you

• A competitive salary with exciting benefits
• Learning and development opportunities to advance your career
• An Employee Assistance Program to support your mental health
• Employee resource groups that champion our diverse communities
• Core benefits such as life and health insurance
• An inclusive culture that celebrates what makes you unique