Sushi Chef Porto

Overview

This is a time site role for a Sushi Chef based in Porto. The Sushi Chef will be responsible for the day preparation of various sushi dishes, ensuring quality and consistency. Main tasks include the preparation and cooking of seafood, maintaining high standards of hygiene, and demonstrating advanced culinary skills.

Responsibilities

• Prepare and cook seafood for sushi dishes, ensuring quality and consistency.
• Maintain high standards of hygiene and food safety.
• Demonstrate advanced culinary skills in sushi and Japanese cuisine.

Qualifications

• Expertise in food preparation and cooking.
• Knowledge of hygiene standards and seafood handling.
• Strong culinary skills in sushi and Japanese cuisine.
• Attention to detail and creativity in dish presentation.
• Ability to work efficiently in a
  - paced environment.

Sushi Chef — Porto, Porto District, Portugal — City
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